Geoff Gatto, St. Supéry’s Director of Vineyard Operations, sent us a quick update from our Napa Valley Estate Vineyard, Dollarhide:
Clusters of Small Berries
“Vineyard work has finally begun to slow down. Workers are finishing dropping second crop (small clusters which develop much later than the primary clusters). Once verasion advances a little further we will drop unripe clusters.”
More updates from St. Supéry’s Vineyard Team coming soon.