Members of St. Supery’s Wine
Club receive this Petit Verdot each Spring upon release. Learn
more about St.
Supery's Wine Clubs.
Jet black and dense with an enormous core of white pepper and spice, this 2004 Petit Verdot is a show stopper. Aromas of blackberry and truffle are found just below the surface. While massive in structure, the palate is filled with blackberries, clove and plum. The tannins are soft and round producing an incredibly long finish.
This wine has consitently been a Wine Club favorite.
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