NEW RELEASE!

The 2003 vintage of Sauvignon Blanc is yet another in a long line of winners from St Supery. Intense varietal characters explode out of the glass: lemon, green lime and kiwi, along with slight gooseberry aromas. These are followed by signature flavors of ruby grapefruit, juicy lime and tangerine on the palate. As always, this wine has balance and elegance, with a long, crisp finish..

100% Sauvignon Blanc

• $18.00 per bottle

• download full tech note (.pdf)

“If you’re looking for a great wine to take along to a party or serve your guests, you can’t go wrong with St. Supery 2003 Sauvignon Blanc. This winning wine has flavors that explode from the glass: lemon, lime and kiwi, followed by ruby grapefruit and tangerine. The long, crisp finish makes it outstanding for simply sipping or enjoying with some grilled lime scallops.  Or try it paired with some steamed green beans sprinkled with minced summer savory."
--Detroit News – July 1st, 2004 – Kate Lawson

89 Points
California State Fair

Double Gold
International Eastern Wine Competition

Best of Class / Gold
West Coast Wine Competition

Gold Pacific Rim International Wine Competition

Gold San Diego National Wine Competition