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92 Points, Wine Enthusiast
91 Points, Wine Spectator
90 Points, James Suckling
Winemaker’s Notes
Vibrant, fresh and expressive, this Sauvignon Blanc showcases tremendous aromas of green lime and grapefruit with a citrus drive and a thread of caper and anise. Pink grapefruit flavors follow with exotic guava and bright lime zest, while accented with a nuance of fennel, all beautifully balanced with refreshing crisp acidity.
Winemaking
The 2022 growing season began as usual, with budbreak in mid-March through early April, followed by abundant shoot growth in May. Early summer brought nice warm days and cool nights with veraison occurring mid to late July. Temperatures remained relatively even through the start of harvest and into August. Early September brought a heat wave that caused us to accelerate the final stages of the Sauvignon Blanc pick to catch the optimum ripeness. The vintage created bright fresh white wines with vibrant varietal flavors and textures.
After achieving the desired flavors on the vine, the Sauvignon Blanc was harvested in the cool morning hours in an effort to preserve the delicate flavors. Once in the cellar, the grapes were pressed to tank and immediately chilled and settled prior to fermentation. All fermentation was completed in stainless steel tanks at cool temperatures to maintain and enhance the natural flavors. The final blend was completed to capture the lovely fresh qualities and intensity of the varietal flavors.
September 24, 2021