Join us at the winery and taste St. Supéry releases from the spring allocation alongside delicious bites prepared by Chef Vince and team. $25 per person, 4 tickets per membership.
Ever look at a wine label and wonder what it’s actually telling you? Join Sommelier Jamie Jamison for a fun and educational tasting that breaks down how to read a wine label. From Old World vs. New World styles to Estate Bottled and Declassified wines, you’ll learn how to understand what’s in the bottle before you open it. Sip, swirl, and snack while building the […]
Breathtaking views. Exquisite cuisine. Coveted vintage wines. All presented by industry-leading hosts. Pebble Beach Food & Wine, the nation's premier food and wine festival, transforms the legendary Monterey coastline into a vibrant stage for culinary visionaries. Returning April 9–12 for its milestone 15th year, the Festival gathers world-class chefs, winemakers, and industry legends to create […]
Join St. Supéry sales manager Jim Clark for an intimate evening featuring exquisit cuisine from Standard Market paired with St. Supéry wines. Book Now!
Think vintage only matters for big, bold reds? Think again. Join Sommelier Jamie Jamison for a fun, eye-opening tasting that explores why vintage matters and why white wines deserve a spot in your cellar. Learn how weather, harvest conditions, and time shape what’s in your glass as well as ways to decide what bottles are best enjoyed […]
Join us for an unforgettable afternoon under the winery’s oak tree enjoying fresh, sustainably sourced lobster, St. Supéry wines and great company. This event is for St. Supéry wine club members. To book your reservation, please call 707.302.3488 or email reservations@stsupery.com
Is wine tasting only for experts? Think again! Join Sommelier Jamie Jamison for a casual blind tasting that takes the mystery out of every bottle. You’ll taste, guess, and discover the flavors, aromas, and clues that help you identify wine without ever seeing the label. Learn wine basics and develop your palate while chatting with fellow wine lovers. By […]
Join St. Supéry for this season’s estate luncheon series featuring The Big Green Egg. Enjoy wine and food pairings prepared entirely on the Big Green Egg kamado grill by our Estate Chef Vince Sanchez. Guests will learn how to pair wine with food in a 3-hour, immersive experience. This collaborative lunch demonstrates the ease and […]
Join St. Supéry for this season’s estate luncheon series featuring The Big Green Egg. Enjoy wine and food pairings prepared entirely on the Big Green Egg kamado grill by our Estate Chef Vince Sanchez. Guests will learn how to pair wine with food in a 3-hour, immersive experience. This collaborative lunch demonstrates the ease and […]
Is wine tasting only for experts? Think again! Join Sommelier Jamie Jamison for a casual blind tasting that takes the mystery out of every bottle. You’ll taste, guess, and discover the flavors, aromas, and clues that help you identify wine without ever seeing the label. Learn wine basics and develop your palate while chatting with fellow wine lovers. By […]
Join St. Supéry for this season’s estate luncheon series featuring The Big Green Egg. Enjoy wine and food pairings prepared entirely on the Big Green Egg kamado grill by our Estate Chef Vince Sanchez. Guests will learn how to pair wine with food in a 3-hour, immersive experience. This collaborative lunch demonstrates the ease and […]
Join St. Supéry for this season’s estate luncheon series featuring The Big Green Egg. Enjoy wine and food pairings prepared entirely on the Big Green Egg kamado grill by our Estate Chef Vince Sanchez. Guests will learn how to pair wine with food in a 3-hour, immersive experience. This collaborative lunch demonstrates the ease and […]