Big Green Egg Estate Luncheon Series – June 14th
June 14 @ 12:00 pm - 2:30 pm PDT
Join us for an estate luncheon featuring The Big Green Egg. Enjoy wine and food pairings prepared entirely on the Big Green Egg kamado grill by our Estate Chef Vince Sanchez. Each event features a different focus meat, seafood or poultry paired with our latest wine releases. Event includes wine pairings and lunch, grilling demonstration, and a Big Green Egg Gift Bag.
Our theme for the June 14th luncheon is Blue Foods Sea Fare – Explore the vast variety of our ocean’s bounty through a blue foods themed lunch to include a variety of seafood and local produce all paired with the latest St. Supéry wine releases.
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