Aromas of plum and black cherry permeate this inky, garnet hued Bordeaux blend. Flavors of smooth vanilla and hints of tobacco are present on the long, full finish. This wine is seamless from the beginning to the last sip; it will age beautifully and develop its flavors in the bottle.
The grapes for this wine were harvested at night and in the cool early morning hours of September and October to maintain the delicate fruit flavors. Upon arrival at the winery,
the grapes were crushed and pressed into chilled tanks for settling. The clean juice was racked and fermentation was initiated in temperature-controlled storage. A long, cool fermentation allowed for excellent flavor retention. After final blending, the wine was stabilized and prepared for bottling.