1 lbs Tsar Nicoulai Smoked Sturgeon, flaked
1 head Frisée, torn into bite-sized pieces
1 Granny Smith Apple, thinly sliced
¼ C Walnuts, toasted and chopped
2 Tbl Chives, minced
2 Tbl Tarragon, minced
1 Shallot, minced
2 Tbl White Wine Vinegar
2 tsp Sugar
¼ C Crème Fraiche
1 Tbl Poppyseeds
2 Tbl Extra Virgin Olive Oil
Salt and Black Pepper
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