Dollarhide Estate Vineyard Sauvignon Blanc

Endive, Watercress, and Fennel Salad with Goat Cheese and Pomegranate Seeds

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Grapefruit, Heirloom Late Summer Tomatoes, Fried Croutons, Burrata Cheese, Basil

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Grilled Halloumi Cheese, Gremolata

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Quick Sourdough Blini

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Poached Oysters and Caviar Spoonful

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Blue Foods Bowl

Have you heard of “blue foods?” This term (that I’ll hope you be hearing a lot more!) covers foods from water farmers and fishers such as seaweeds, kelps, wild fish,...

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Fried Green Tomatoes, Sauce Remoulade

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Soft Shell Crabs on Citrus Sauvignon Blanc Beurre Blanc with Fried Capers

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Smokey Miso Butter Scallops Appetizer

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Grilled Sea Bass with Herbed White Wine Compound Butter

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