Salads

Endive, Watercress, and Fennel Salad with Goat Cheese and Pomegranate Seeds

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Green Beans with Orange Zest, Toasted Coriander, and Crème Fraiche

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Grapefruit, Heirloom Late Summer Tomatoes, Fried Croutons, Burrata Cheese, Basil

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Garden Caponata

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Point Reyes Toma Cheese Croutons, Tomato Cucumber Dill Salad

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Poached Shrimp with Tomato Cucumber Salad

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Curried Turkey Salad

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Grilled Panzenella Salad

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Grilled Shrimp, Grapefruit, Avocado and Watermelon Radish Salad

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Grilled Stone Fruits with Baby Arugula, Toasted Pine Nuts, Roasted Garlic and Basil Vinaigrette

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