NV-NVSB

Tasting Notes

A crisp, inviting sauvignon blanc with ripe green lime and pink grapefruit combined with notes of lemon crème and a hint of anise on the palate. The wine presents green and yellow hues with bright aromatics of grapefruit, lime peel, gooseberry, fennel pollen and a touch of caper to create a saline vibrancy. Beautifully balanced with energetic acid structure and a pleasing finish.

Winemaking

The Sauvignon Blanc was harvested in the cool morning hours in an effort to preserve the delicate acid structure and flavors. Once in the cellar, the grapes were pressed to tank and immediately chilled and settled. Fermentations were completed in stainless steel tanks at cool temperatures to maintain and enhance the natural fruit flavors.